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(351) 529-0539 Reserve a Table

HOUSTON, TEXAS • PREMIUM STEAKHOUSE

Flame-grilled steaks and a dining experience worth the drive.

Welcome to Oakfire Steakhouse — warm, elegant, and proudly local. Settle in for expertly fired cuts, refined sides, and a table that feels like it’s been waiting for you.

Call
+1 (351) 529-0539
Visit
1336 Travis St, Houston, TX 77002, USA
Seared ribeye steak with charred crust, roasted garlic, and herbs on a dark plate with warm ambient lighting
Live-fire grill • Crafted in Houston New seasonal cuts weekly

Oakfire menu highlights

Signature steaks, seasonal plates, and reasons to come back

From fire-grilled classics to new chef releases, every plate is built around Texas-sourced cuts, bold woodfire flavor, and thoughtful pairings. Explore the latest highlights and reserve a table when you are ready.

Reserve a table Fresh updates weekly
Charred bone-in tomahawk steak with rosemary butter and smoked salt

Prime Oakfire Tomahawk

A 38-oz bone-in ribeye, dry-aged and seared over live oak, finished with rosemary butter and smoked salt.

Pepper-crusted filet with shallot red wine reduction and charred asparagus

Chef’s Pepper-Crusted Filet

Center-cut filet mignon with a black pepper crust, shallot-red wine reduction, and charred asparagus.

Seared Gulf fish with blistered tomato succotash and citrus herb oil

Seasonal Gulf Catch

Rotating Texas Gulf selection with blistered tomato succotash, citrus herb oil, and roasted peppers.

Sliced heritage ribeye with grilled onions, chimichurri, and flame-kissed lemon

Heritage Ribeye Flights

A tasting trio of heritage ribeye cuts, paired with chimichurri, roasted garlic butter, and flame-kissed lemon.

Seasonal tasting board with sliced steak, roasted vegetables, and chef sauces

New Seasonal Tasting Board

A sharable board that changes every month — premium steak bites, roasted market vegetables, and chef-made sauces for returning guests.

Book for the latest release

Our Story

Fire, craft, and Houston hospitality at the heart of every table.

Oakfire Steakhouse is built on the belief that the finest moments start with the right cut and the right flame. We source premium beef, season with restraint, and grill over open fire to celebrate the natural character of every steak.

Inside our dining room, the atmosphere is refined yet relaxed—perfect for business lunches, date nights, or a family gathering. From the first welcome to the last sip, our team delivers attentive, warm service that reflects the spirit of Houston.

What defines Oakfire

  • Crafted steaks, fire-grilled

    Seasoned with precision and finished over open flame for a bold, clean finish.

  • Welcoming, professional service

    Attentive hospitality that’s polished, personal, and never overdone.

  • A Houston dining staple

    Rooted in the city’s energy with a setting that feels upscale and approachable.

HOURS & LOCATION

Plan your visit to Oakfire Steakhouse

Our hours are listed in local Houston, Texas time (CT). Use the details below to plan your visit, and feel free to update the schedule to match your exact service hours.

Address

1336 Travis St

Houston, TX 77002, USA

Get directions

Sample hours

Update as needed

Placeholder schedule for a premium steakhouse. Adjust to your exact operating hours.

Monday — Thursday
11:00 AM – 10:00 PM
Friday
11:00 AM – 11:00 PM
Saturday
4:00 PM – 11:00 PM
Sunday
4:00 PM – 9:00 PM

For large parties or special events, call ahead and we’ll do our best to accommodate your preferred time.

Reserve your table

Dinner reservations at Oakfire Steakhouse

Whether it’s a relaxed business dinner, an intimate date night, a family celebration, or a special occasion, we’ll have a table ready in Houston. Share your preferred time and party details below and our team will confirm by email.

Prefer to reserve by phone?

Call us at +1 (351) 529-0539.

Email confirmation

Reservation requests are sent to [email protected].

Reservation request

We typically respond within one business day.

Houston, TX

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Reservation FAQ

Plan your table at Oakfire with confidence

From spontaneous walk-ins to private celebrations, we make it easy to secure a table and stay current on our seasonal menu updates.

How do I reserve a table?

Use our online reservation form in the “Reserve a table” section or call us directly at +1 (351) 529-0539. We confirm every booking quickly.

Can you accommodate large parties?

Absolutely. For parties of 8 or more, please call us so we can tailor seating and timing for your group.

How can I hear about new or seasonal dishes?

Our menu highlights are posted in the “Signature Dishes” section and refreshed with each seasonal release. Ask your server for chef specials when you arrive.

Do you handle dietary requests or allergies?

Yes. Please note dietary needs when booking or tell us upon arrival so the kitchen can prepare the best alternatives.

Do you accept walk-ins?

We welcome walk-ins whenever seats are available. Reservations are recommended for peak dinner hours and weekends.

What’s the best way to contact Oakfire?

Call +1 (351) 529-0539 or email us at [email protected]. We typically respond the same business day.